The All Good Things market also has a wealth of delicious opportunities for lunch (and beyond), and it even now has seating in the back. Three of the vendors make sandwiches daily: Cavaniola’s Gourmet, Dickson’s Farmstand Meats (also chili in cold weather), and All Good Things’s seafood counter (also a daily soup). Of course you can also cherry-pick a meal, perhaps starting with a cheese plate, stuffed grape leaves, or prosciutto from Cavaniola’s… and/or a spinach pie or onion roll from Orwasher’s… and/or fruit from All Good Things… and/or yogurt or granola from Blue Bottle. Whatever you decide, one thing is for sure: You must leave room for dessert, whether it’s from Blue Marble Ice Cream, Nunu Chocolates, Blue Bottle, or Orwasher’s.

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