Read about Cercle Rouge in the Tribeca Citizen Restaurant Guide.
Plus: Urban Outfitters opening in FiDi; community media center; penthouse sale at 42 White; West Thames bridge funding; hugger steals cash; Cercle Rouge’s new sibling.
Read more • Comments (1)Not worrying about taxis, for one thing! Because local restaurants are each celebrating the holiday in their own fabulous way—burlesque to ’80s music to James Bond to black truffles to celebrity chefs to beyond. No matter what, expect the Champagne to be flowing!
Read more • Comments OffSample menus and other details for Marc Forgione’s Laotian restaurant, the global brasserie coming to the old Matsugen space, a new vegetarian restaurant, and the Greek spot replacing Turks & Frogs. Also: More on 50 Varick, sidewalk seating at Locanda Verde and Aamanns, and a couple street events.
Read more • Comments (2)Plus: Shopping for dates; Bastille Day celebration; Asphalt Green; artist Peter Koval will be sketching Tribeca this week.
Read more • Comments OffFun for everyone, or at least people who don’t mind random pictures with snarky captions.
Read more • Comments (1)It’s that time of the month again! What was discussed: Integrating the sidewalks (and possibly the garden) at Bogardus Plaza, the restaurant taking over Uncle Mike’s, a big outdoor wine party, and more.
Read more • Comments (1)Plus: A quirky sangria; update on Corton chef Paul Liebrandt’s cookbook; a new breakfast option; Tribeca Family Festival.
Read more • Comments (4)“Chicken hearts at Churrascaria Tribeca are a recent enthusiasm,” says TV news anchor Joya Dass. “Most people assume that I must be vegetarian because I’m Indian. This should dispel that notion.” Her first documentary film, “First Sight,” screens in Tribeca next month.
Read more • Comments (1)
RECENT COMMENTS