As Meg just pointed out, City Vineyard at Pier 26 has finally had its gas turned on, which means it has started serving its “restaurant menu” (below). As explained in the New Kid on the Block post back in July, “City Vineyard has two distinct areas: The interior space on the ground floor (seating around 75) and the outside tables facing West Street will be reservable on OpenTable; the ‘restaurant menu’ will be somewhat fancier than the ‘patio menu’ available at the other outdoor spaces on the ground floor and on the dramatic roof deck (where reservations will not be taken).”