Recent Comments

  • Hi Erik, this sign is located outside the Patriots bar and lounge at 110 Chambers Street, regards, Sonia Stock — Sonia Stock on Where in Tribeca…?

  • So sorry to hear about Sal. Wonderful man. I’ll miss his haircuts. Even more, I’ll miss his warm, engaging personality. Fortunately, his son, Frank, carries on, RIP, Sal. — Jon on Seen & Heard: Remembering Salvatore the Barber

  • "The 2006 report Livestock's Long Shadow, released by the Food and Agriculture Organization (FAO) of the United Nations, states that 'the livestock sector is a major stressor on many ecosystems and on the planet as a whole. Globally it is one of the largest sources of greenhouse gases (GHG) and one of the leading causal factors in the loss of biodiversity, while in developed and emerging countries it is perhaps the leading source of water pollution.' Removing all U.S. agricultural animals would reduce U.S. greenhouse gas emissions by 2.6%." https://en.wikipedia.org/wiki/Environmental_impact_of_meat_production — James on New Kid on the Block: Holy Ground

  • Wow. This is opinionated commentary. Can’t remember meat eaters harshing on vegetarians in this way. — JJ on New Kid on the Block: Holy Ground

  • Also sad to hear this. Been going to Sal and the other great folks there for the past 2 years. I knew he was ill, but didn't realize it was quite so imminent. He cut my hair just a few months ago. Thoughts with the family. — Ryan on Seen & Heard: Remembering Salvatore the Barber

  • So sad to hear of Sal's passing. Had my hair cut by him for many years till recently. Such a wonderful man, great at his work but also a lovely person. From another era. My thoughts are with his family. — RN on Seen & Heard: Remembering Salvatore the Barber

  • The kakigori is really good - not cheap, but really, really good. Much better than the ice cream was. — Will Meyerhofer on Seen & Heard: Inside Wisefish Poké

  • More recent Pier 25 photos: https://hudsonriverpark.org/education-and-environment/history/historical-vessels https://newyork.cbslocal.com/2010/11/06/pier-25-reopens-after-renovations/ — James on Tribeca Then and Now: Lower Greenwich Street

  • Fantastic photo series once again! It's fascinating to compare the before and after. — Marcus on Tribeca Then and Now: Lower Greenwich Street

  • Agreed. Future generations (if there are any after what we're doing to our world) may look on such currently culturally "normal" behavior with horror. — Marcus on New Kid on the Block: Holy Ground

  • The interior design look is great, but there are just too many reasons to stop eating meat. Ordering a big steak is something akin to driving a monster SUV - vulgar, at the very least, but maybe something more, something worse. — Will Meyerhofer on New Kid on the Block: Holy Ground

  • Shouldn't "Greenwich and Hubert (West Side)" be "East Side"? — James on Tribeca Then and Now: Lower Greenwich Street

  • There were fires on two consecutive nights at The Greenwich? Does anyone have more information on this? — Dan S on In the News: Fire at the Greenwich Hotel

  • I thought you were talking about the lot directly south of Nonna Beppa in that thread. — KP on Nosy Neighbor: What’s Happening in This Vacant Lot?

  • Three years overdue. Just wasn't very good. Wish Petite Abeillie would come back. — Fidus on The Bennett Has Closed

  • I mean....good or not....when you sell a modest (at best) size pastrami sandwich, potato chips & soda for $20 +tax/tip, its not going to keep you in business for long. They also charged $30/lb for it, which is about 200% more expensive then any deli counter. — RC on Harry & Ida’s Luncheonette Has Closed

  • Sad to see them go, but this was a self-inflicted wound, and inevitable in my view. If you didn’t like pastrami you were out of luck. The rest of the menu was so limited and so esoteric it would have been a challenge pulling it off anywhere, much less here in this neighborhood. A tough sell without a broader appeal, particularly a genre - an NYC Jewish Deli - for which people have such preconceived notions. — Bob R on Harry & Ida’s Luncheonette Has Closed

  • “90K of unpaid beauty services from April 2017 – March 2018.”?! And here I am getting my haircut twice a year. — Rose on In the News: Drama at the Hair Salon

  • Is he still involved? — Erik Torkells on In the News: Drama at the Hair Salon

  • I have been told Sola is indeed opening in just a few weeks on Beekman. — Luis Vazquez (FiDi Fan Page) on In the News: Drama at the Hair Salon

  • We will miss them! Such great pastrami. — Lynda Lippin on Harry & Ida’s Luncheonette Has Closed

  • Is Harry & Ida's closing? Dropped by the last two days at 11am and noon and the doors were closed and there is no one inside.... — Ruben on In the News: Diller Island Is Back On

  • What a treat to discover new pieces. I've been documenting Robert's work for many years and it is engaging, thoughtful and quite voluminous. — KEN BROWN on He Cuts a Fine Figure

  • 456 work is apparently damaging the neighbors: Last Inspection: 07/30/2018 - - BY BADGE # 2646 Disposition: 07/30/2018 - L1 - PARTIAL STOP WORK ORDER ECB Violation #: 35332545Z Comments: PARTIAL SWO NO WORK WITHIN 25' OF ADJACENT PROPERTY , OK TO INSTALL TEMP BRACING AS PER EOR SKETCH ONLY — James on Seen & Heard: A New Tenant on Greenwich

  • We reopened on July 24th!! Welcome back to Zutto!! for our lovely regular customers!!! — Zutto on Zutto Has Closed