Recent Comments

  • I just couldn’t figure out how to make an appointment. Few locations list appointments (Pier 11 is one) but the word is not linkable on my iPad. This location is great to know, wonder why they haven’t publicized. — Fran on Working the line at CityMD

  • Yes, I understand how it did make the street seem lively for a passer-by, but having to wear headphones with the volume higher than I like, in order to block out amplified music, not of my taste or choosing, for 4 - 5 nights a week from 6PM -10PM was not pleasant. And we have really good triple pane windows. I can't image what it was like for neighbors with old ones. — Reade Street Pub Neighbor on The streets will now be even quieter…

  • From a listing in New York Magazine, October 22 1984 issue: "RACHEL'S— 25 Hudson St., at Duane Park, 334- 8155." "Specials" include "baby-back ribs." — James on Tribeca in the 1980s

  • Sonia's got it! Right next to the Odeon on Thomas. — Tribeca Citizen on Where in Tribeca?

  • Paul, if the 'center for climate solutions' were the only thing planned for that enormous site it might be ok. In fact that's just a sop for all the rest of the glitzy plan. I vehemently object because this island is unique in that you can really relax and feel you're miles away from the city. The monster plans I've seen would utterly destroy that. There's also a lot of fine old buildings that could and should be restored for various for-profit and non-profit use. They should just plant an indigenous forest and if necessary keep the island open to the public from May to October. Better for the amazing birds that now live there too. Public meeting online Wed 6 pm. "Governor's Island Panel/Public Hearing". Please submit any questions to: llopez@manhattanbp.nyc.gov — Carole Ashley on A massive rezoning scheduled for Governors Island

  • >> Curious if anyone remembers a restaurant called Rachel’s Ribs Was it at Duane and Hudson? I remember Rachel’s there but not Ribs. They had a huge order of incredibly light onion rings served in something like a bread pan. — Hudson River on Tribeca in the 1980s

  • I have no sympathy for them. For staff not to be wearing a mask at a time like this, and for a restaurant to disobey other COVID guidelines, is intolerable. I don’t understand why more places that clearly violate the law with their closed cabins are not being shut down too. I only patronize places that obey the rules. My life and my health depend upon it. — A. on Wolfgang’s closed for violating mask orders and curbside dining protocol

  • Good to see the update! — j. on CB1 Licensing Committee approves beer and wine license for Cocoon

  • Where was it? — James on Tribeca in the 1980s

  • Cocoon has not been serving any food or beverage indoors since the renewal of the indoor dining ban. I imagine this will be used once indoor dining is permitted again. It saddens me to see all the negative comments about a family owned business in our neighborhood that is providing a deeply needed and safe service to our community. When parents have a space to take children outside of their small apartments, it increases the probability that they stay here in tribeca and support our other small businesses. Let’s do what we can to encourage small businesses here - not chase them away. — CLD on CB1 Licensing Committee approves beer and wine license for Cocoon

  • Curious if anyone remembers a restaurant called Rachel's Ribs, which was like a Tony Romas. I worked there when it first opened in 1983. Would love to see a photo. This is amazing! — Jennifer on Tribeca in the 1980s

  • 70 Thomas Street the Cordage Twines building, regards, Sonia — SONIA STOCK on Where in Tribeca?

  • I see a lot of drunk nannies in the future... — SS on CB1 Licensing Committee approves beer and wine license for Cocoon

  • I saw one of the managers on the street and he said they are open for pickup and delivery. Incidentally, Sweetgreen, their next door neighbor, has limited their hours to 11-3, Monday-Friday. I would hate it any of our local spots was unable to reopen when this crisis has ended. — Meg on Wolfgang’s closed for violating mask orders and curbside dining protocol

  • 100% agree. Makes no sense at all. — j. on CB1 Licensing Committee approves beer and wine license for Cocoon

  • Just checked the calendar. Nope, not April 1st. Ridiculous. — Jezz on CB1 Licensing Committee approves beer and wine license for Cocoon

  • * Meant to add in with the drinking of alcohol. — j. on CB1 Licensing Committee approves beer and wine license for Cocoon

  • How is having indoor gatherings of parents in the kitchen area safe right now during covid ? — j. on CB1 Licensing Committee approves beer and wine license for Cocoon

  • "could Cocoon be one of the only places serving inside, while bars and restaurants are closed to indoor dining?" Because covid doesn't transmit in play spaces? That makes no sense. — nyc on CB1 Licensing Committee approves beer and wine license for Cocoon

  • The Fidi location seems to be a bit quicker as far as the wait for sign up and actual test. I went at 10:45 yesterday morning to sign up and there was zero wait. A guard outside signs you up on an iPad. I was texted to come back at 3:45 and was in and out in less than 15 minutes. Yes the wait was 5 hours but if you live nearby it's no big deal. And I think Michael Huber is right. We noticed on our insurance statements that they are charging $300 for these tests. If you look at places you pay out of pocket for testing it's usually around $150. There is no cost to the patient at CityMD, but that's quite a profitable 15 minute appointment. — Kristin on Working the line at CityMD

  • I started going there when I worked on Murray Street about 1990. My boss went there at least 2 times a week.. so I used to go there about two to three times a month. Don't remember any of the waiters at this point but I do remember the owner and his name was Sergio. He treated my boss like gold & his guests. My boss Fred was a big spender and good tipper. If it wasn't on the menu they would make it for us. All the employers were very nice to us. The food was excellent.. I'm not hearing anything about Sergio who did open this restaurant. I wonder if he sold it after we closed the business in 1998-99. Wondering if anyone knee him or heard anything ! — Laura on Has Il Giglio Closed?

  • When comments are more informative than the article - that’s what I call a great journalism. — John on Working the line at CityMD

  • Just logged onto their Website. It lists Peir 11, South St. corner Wall St. as one of their mobile testing locations. Seems like a great lab, fully credentialed, and offering quick results. Bravo to them for offering this community service! — Jasmine on Working the line at CityMD

  • Nothing to be proud of. No contributions to the 'richness of American history' Those who fought for/supported the confederacy were & will always be traitors & slavers. SHAME — V. Stewart on Confederate Flag tied to Museum of Jewish Heritage

  • Build temporary housing on Riker’s Island. — Karen on Neighbors prepare to fight the expansion of a homeless shelter in Fidi