369 Greenwich St.
(at Franklin)
American (Traditional)

Benvenuto takes two New York icons—the diner and the deli—and merges them into something more contemporary. Lunch is the busiest time, when it feels like a deli, with local workers pointing at the ingredients for sandwiches and salads laid out, behind glass, on a counter. In mornings and evenings, you’re more likely to see people ordering diner-style foods (egg dishes, burgers, pastas, meatloaf, etc.). Seating, such as it is, lines the windows along Franklin and Greenwich—and there are outdoor tables in summer. Note: Open 24 hours.


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