In the News: More Details on Serafina

••• More on the Serafina’s Tribeca outpost, the chain’s tenth in New York City, opening this week: “The Tribeca location will feature its own signature dishes, including a filet mignon burger with gorgonzola cheese and caramelized onions; filet of bass al Pino Grigio, wrapped in thinly sliced potatoes on a bed of zucchini and leeks; and Serafina’s Tartufo Nero pizza with Italian black truffles. It will launch breakfast in the fall.” —New York Post

••• “Zucker’s Bagels & Smoked Fish is launching its fourth and biggest location to date. The 1,800-square-foot space, at 40 East 23rd St., will be Zucker’s flagship spot.” —New York Post

••• “Kenneth Aschendorf of APF Properties has purchased 163 Varick St. for roughly $65 million—and will, sources said, redevelop the small warehouse into a 100,000-square-foot Class A boutique office building with the new address of 60 Charlton St.” —New York Post