Plus: Fifty students to a class at Peck Slip School; 3 World Trade Center gets financing; potential design for 19 Beekman; more Ryan McGinley nudes; new Andaz restaurant. / 1 comment
Not a huge surprise, but still. Plus: Shinola opening pushed back; Thanksgiving shopping at New Amsterdam Market tomorrow; "Triburbia" author at Pen Parentis; sneak peek of Moomah's magazine; a homeless man named Mike. / 3 comments
Plus: Obamas to screw up downtown commutes this afternoon; drag queens; a new beer garden; chili lobster. / 1 comment
Where do we start? Nam is closing, making room for a new restaurant. There's bar news (White & Church, the Duane Street one, another hotel rooftop bar). Something is going on at Megu, and a new restaurant is coming to Lispenard. Oh, and 403 Greenwich is back in play.
Now on the market. Plus: Musical wall coming to BPC; possible Seaport Museum savior; outdoor online access; wine-and-antipasto deal; lunch recommendations.
...by a 14-year-old Lower Manhattan filmmaker. Plus: Farmer's market expansion; funky staircase; Conrad in progress; Trump Soho restaurant disintegration; Anne Frank tree delay; Calatrava cost rising"; baby falcons.
Plus: New salon on the way; Il Matto lunch; Theater Bar; Salaam Bombay deal; Mexicue; Andaz Wall Street; "Bodies" deal; Bacon Brothers; Church Street School open house / 1 comment
Plus: More participants in Fashion's Night Out; St. Paul's Chapel schedule for Sept. 11; discount on tickets to "Rapunzel."
The high road suits him. Plus: Sheldon Silver disappoints; Grandaisy delights; Plein Sud and Wall & Water get reviewed; Theater Bar preview; Bank of America at WTC?; Russell Simmons; FiDi's District. / 1 comment
Annika K. Martin—a lawyer and a recruiting captain for the 2010 NY Locavore Challenge—shows us around her Tribeca, including the fancy restaurant she's curious to try and the food truck she wishes would come back at night.
Yum.... Plus: What's going on with 5 Beekman; a look at the construction on the Fulton Street Transit Center; a comedian who eats a lot of sugar; yet another farmer's market for the Seaport area.
Ward III and other area bars get blue ribbons from New York mag. Plus: Also in New York mag, a look at WTC construction; Bar Artisanal goes Spanish; The James's opening date; Terroir's Paul Grieco in the NYT; surveying residents below Chambers. / 2 comments
Found the article with that quote. https://www.amny.com/news/fashions-private-eye-targets-canal-st-s-counterfeit-bags/ The article dates back to 2008, and yet no progress has been made... — Marcus / What can be done about counterfeit vendors?
Good point. I remember there was an old interview when the interviewer asked one of the junk buyers, "Did you... — Marcus / What can be done about counterfeit vendors?
It's pretty easy to prove theses are illegal goods, when was the last time you saw a Louis Vuitton or... — S / What can be done about counterfeit vendors?
The headline says "few" but I haven't seen any others. Are there? — mulciber / What’s to do about the few remaining illegal smoke shops?
Maybe it should be illegal to buy the goods. Of course, it's difficult to prove that a buyer knew they... — Marcus / What can be done about counterfeit vendors?
Would love to help. Honest question. What can we do? — Randy / What can be done about counterfeit vendors?
"Zero tolerance" is right. That requires consistent enforcement: Every time police see this happening, seize the goods, fine the vendor.... — Marcus / What can be done about counterfeit vendors?