The bar in the Smyth hotel is large and comfortable, with lots of nooks for conversation with a mid-century vibe.
John McDonald of Lure Fishbar will refashion the space as a tavern, and come fall will also reimagine the Evening Bar on the south side of the hotel.
Plus: The Baked gentlemen on the "Today" show; the Battery Park City Authority's attempt at communication; rumored Bowery Meat Company spinoff in the Seaport; Peck Slip School parents oppose free breakfast for kids; Trinity Church art installation. / 2 comments
Plus: Stuyvesant alumni vigil still unapproved; the back story on 5 Franklin Place; new restaurant "between Soho and Tribeca"?; Twin Towers montage; rooftop party; Tribeca Green.
The Canal Street article is behind the NY Times paywall, so I could not read it. But in the flash... — Marcus / In the News: Strolling Canal Street
With all the hoopla over the renewed Carnegie Deli - I'm sorry it's not them!! — Bec / Update: Carnegie Diner at 200 Chambers
Based on recent openings in the neighborhood, it seems the fad has moved from cookies to savory carbs like bagels... — N / Chip City has closed permanently
The Reade St commercial parking is probably an artifact of over 20 years ago when there was plenty of commercial... — N / In the News: Hunting down parking placard abuses
Yes, and the vagrants on Canal Street need to go, too. — James / Seen & Heard: Wayfinding for a counterfeit bazaar
SW -- I have written extensively about "micromobility" harms. I have called for reforms that could help "powered" bikes and... — Komanoff / In the News: Hunting down parking placard abuses
Looking forward to them opening, but still laughing at the idea that they are going to put seats in that... — N / Update: Carnegie Diner at 200 Chambers