The bar in the Smyth hotel is large and comfortable, with lots of nooks for conversation with a mid-century vibe.
John McDonald of Lure Fishbar will refashion the space as a tavern, and come fall will also reimagine the Evening Bar on the south side of the hotel.
Plus: The Baked gentlemen on the "Today" show; the Battery Park City Authority's attempt at communication; rumored Bowery Meat Company spinoff in the Seaport; Peck Slip School parents oppose free breakfast for kids; Trinity Church art installation. / 2 comments
Plus: Stuyvesant alumni vigil still unapproved; the back story on 5 Franklin Place; new restaurant "between Soho and Tribeca"?; Twin Towers montage; rooftop party; Tribeca Green.
Go for it if you think it's a money-maker. You might find that it's hard to make a profit selling... — Thomas Hagen / Seen & Heard: Olive Branch Deli has closed
Here's an idea for this space: A grocery store with real food (meat, fish, dairy, produce etc.) All TriBeCa has... — X / Seen & Heard: Olive Branch Deli has closed
It's a banner better than a permanent sign. — X / Canal Street Market has closed permanently
Thank you very much for running this story about Barnett Newman Triangle. The newly formed Friends group looks forward to... — Friends of Barnett Newman Triangle / Neighbors are organizing to revamp Barnett Newman Triangle
"1 Lispenard Street, Nancy Whiskey Inc. for full liquor license" --> This has to be auspicious, right?! — CW / Community Board 1 agendas for February
The sidewalk needs repair badly. Otherwise, this is one of the most "tame" leftover triangles along Sixth Avenue. The plan... — Don / Neighbors are organizing to revamp Barnett Newman Triangle
Given that it has been empty for years, I am sure everyone is happy to look the other way .... — Reademan / Canal Street Market has closed permanently