Bareburger is what might be called a third-wave fast-food chain, with meat that is “free-range, pasture raised, humanely raised, and antibiotic-, gluten-, and hormone-free.” The focus is on burgers—in beef, bison, turkey, and veggie varieties (one of the latter is pictured below)—but there are also salads and a few non-burger sandwiches. The interior piles on the rustic Americana in an effort to seem like the brand has been around a long time.

 

Recent mentions on Tribeca Citizen

8/14/18  In the News: Inside the Tribeca Home of a “QVC Star”
2/02/16  The Tribeca Family Festival Is Going to Be an Entire Week
1/19/15  Seen & Heard: The NBA’s Temporary Tents
1/02/15  Bareburger Is Open
3/31/14  A New Restaurant on Warren