The Greek seafood restaurant from a former Top Chef competitor is aiming for a fall opening. / 1 comment
The Greek fine dining restaurant from chef George Pagonis now has a name and is getting a gut-reno. / 3 comments
The gallery, which opened at 5 White in 2018, is renovating 10,000 square feet between White and West Broadway.
Top Chef finalist George Pagonis and his brother Nicholas will open a Greek restaurant focusing on seafood on Franklin and West Broadway. / 7 comments
The restaurant, a second location of one in Park Slope, opened in June in the former Distilled space on Franklin and West Broadway. / 10 comments
Chela promises to be a warm and lively spot with an original spin on familiar dishes.
Ethical behavior isn't at all foolish, and is nonpartisan. — DGI / Borough president proposes tearing down FDR drive in Fidi
Your idea to return light rail to the streets is an excellent one. Travel to cities in Europe and Asia... — DGI / Borough president proposes tearing down FDR drive in Fidi
Excellent news! Any idea on opening date? — Marcus / Eataly coming soon to Soho
$31 for tomato and mozzarella starter... $51 for chicken parm... seems pretty aggressive. — DH / Il Mulino is now Il Giglio
I agree with Carolina. Maybe they are trying to cross-sell customer bases or save money on rent? Whatever it is,... — Tribeca Dad / Wei West and Friedman’s will collaborate
They want to be kid friendly? The prices are extremely high $51 for a chicken breast? $21 for an salads... — Carolyn / Il Mulino is now Il Giglio
Great news, and lovely space for an Eately! Fingers crossed that a similar small-format market will open in the new... — Reader on Reade / Eataly coming soon to Soho