The private club is almost ready to go but waiting on city certifications. / 1 comment
The members-only social club will be set up with three kitchens and storage for booze. But the food menu is entirely BYO. / 1 comment
The July Community Board 1 agendas include a liquor-license application for 451 Washington—for a restaurant that pretty much has to be Chinese. UPDATE: It's evidently related to Café China in Midtown. / 3 comments
After 33 years, the Tribeca classic is calling it quits. The damage from Sandy was too much. / 20 comments
Zucker's is still my go to bagel source! — Robert Ripps / Bagel Wars: Ess-a-Bagel coming to Murray Street
Shinola had a cafe in the front when it opened, but then the cafe part closed, like, 10 years ago.... — PGCNYC / Seen & Heard: Drip coffee at Shinola
Similar background, the same thought. Saddens me a bit. I haven't tried the Utopia Bagels shop on 34th, which may... — Mulciber / Bagel Wars: Ess-a-Bagel coming to Murray Street
The best non-bagel shop bagel is Starbucks. I remember Florence when I worked down the block from 51st Street. Loved... — Sherri Rosen / Bagel Wars: Ess-a-Bagel coming to Murray Street
Glad to read the clarifying comment by Judy Epstein Gage, and glad to hear David Gage will be staying in... — Marcus / Finlay + Gage has left the neighborhood
I grew up in a neighborhood with basement bagel, bakeries, long, narrow, bagel, ovens, bagelmeister’s, who really knew their craft.... — A. / Bagel Wars: Ess-a-Bagel coming to Murray Street
In our house the cart bagels are what we call "cake bagels", barely 1 step up from Lender's frozen bagels.... — Nicole Vianna / Bagel Wars: Ess-a-Bagel coming to Murray Street