Discussed: Lily O'Brien's is moving east on Murray; the beer/wine license for Baked; Terra's sidewalk café plans; the Flea Theater (here's a rendering); Taste of Tribeca; Anotherroom's outdoor table. / 1 comment
Plus: Hudson Street sidewalk; Flywheel Sports; China Blue restaurant; 4 World Trade Center ceremony; Baked's beer/wine license; NYC Elite considering a move; Rolling Stones pillows. / 6 comments
Also on this month’s Community Board 1 agendas: Sazón wants to loosen up its liquor license; the hotel at 5 Beekman; beer and wine at Baked; fitness on Broadway; Planet Fitness on Canal; Park Place pub; lefty hangout.
Plus: Construction underway at Baked; wild mushrooms; Fulton Center subway access; Martha Erlebacher exhibit.
Plus: Mysterious parachutists near the Goldman Sachs compound; man arrested for carrying samurai sword; Khe-Yo review. / 2 comments
Plus: Market/café coming to FiDi; Ultimate Fighting Championship gym; new Tribeca Film Festival venue; night nurses; West Street hotel plan; Canyon Ranch food truck. / 1 comment
"Progressive" lol. Guess you're not Jewish. Or a capitalist. Lot's of "non-capitalists" live in Tribeca lmao. — Mr T / Seen & Heard: PopUp Bagels facade revealed!
Wow, love this article. This is exactly what we need - younger, fresher and more inclusive voices in NYC. — MME / TCQ&A: Morris Katz
This was a fantastic interview. Thank you! So great to see the young people of the neighborhood, get out into... — Amanda / TCQ&A: Morris Katz
jeeze....when did nyc become such a commy-loving place? — g / TCQ&A: Morris Katz
LOL. Can't help but smile at the MAGA response to a possible progressive Mayor. Haven't seen such Communist baiting since... — Don / Seen & Heard: PopUp Bagels facade revealed!
If they are expensives, college kids will stay away. I do hope they put a railing up == those stairs... — Martine / PopUp bagels now targeting November opening
If the City Council hadn't sued to block ICE from Riker's Island, they wouldn't be on our streets. This is... — Josh / Illegal vending on Canal Street: “It’s a constant churn.”