Plus BPCA will replace ballfield padding this fall; Paros adds umbrellas to the loading dock; help a world-class sommelier win a competition.
A born and raised downtown kid, he started his career as a 14-year-old apprentice to David Bouley and went on to work for every great chef of that generation before opening his own celebrated restaurants. / 1 comment
The team has taken four floors at the top of the building for a chef-driven fine dining restaurant, two floors of private dining, and a cocktail bar with a wraparound terrace.
Plus Taylor's good investment on Franklin; more restaurants at 70 Pine for Crown Shy chef; Uber and Lyft causing problems in San Francisco.
A downtown kid grew up to be a chef at one Michelin-starred restaurant after another until he landed here, at his new solo project in Fidi at 70 Pine. / 1 comment
Plus: Dramatic video of the rescue at 111 Murray; Sheldon Silver found guilty of corruption; more on the sky-high restaurants coming to 70 Pine; Century 21 employee arrested for assault; firefighter alleges harassment. / 2 comments
Nice place but wish the owner would show some respect for his neighbors and park his motorcycle lawfully (at the... — Bruce Hood / Sneak Peek: Forge is now taking reservations
Happy to know about any Juneteenth celebrations in the neighborhood. Next time tell me in advance. — Tribeca Citizen / A midsummer day at Rockefeller
I have to agree here. Barely a mention.. And the park looked really bad after the Midsummer festival. Two days... — B.Thompson / A midsummer day at Rockefeller
Juneteenth came and went without a photoessay of all the rich celebrations in Tribeca. Not very inclusive. — Steve C / A midsummer day at Rockefeller
Yes, I am honored and lucky to run these shots. — Tribeca Citizen / A midsummer day at Rockefeller
These elaborate and expensive plans are based on the mistaken belief that BPC and Tribeca are at much greater risk... — Jon / Battery Park City’s new resiliency plans for Tribeca
With the introduction of the Slate menu, Laughing Man unfortunately had what was probably the best BEC sandwich in Tribeca... — Talg / Seen & Heard: Duane Park Patisserie is back open