"The lychee martinis at Nobu go down way too easily," says Clinton Kelly, moderator of ABC talk show "The Chew" and designer of a new tabletop line. "I've gotten myself into some serious trouble with those." / 3 comments
"When I asked the bartender what happened to the foot rest, he explained that bar and the barstools were being lowered that night. Later, as it occurred to me to write to you, I wondered whether I had been had." —B. / 1 comment
"I love the yomogi muffins at Takahachi Bakery," says Zak Profera, who has just launched a line of fabrics called ZAK+FOX. "It's actually made with mugwort root, and it tastes far better than it sounds."