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Tag archive for ‘Pescado’
News Anchor Dan Abrams Is Opening a Restaurant Here
The Mexican seafood restaurant just got a bit more caliente.
Progress Report: January 2014
It can be hard to keep up with everything that’s coming soon (or coming eventually), so here’s a quick rundown of the restaurants, shops, fitness studios, and more expected to open in greater Tribeca. / 2 comments
Seen & Heard: Flywheel Opening Soon?
Plus: Penny drive; CD sale; 1st Precinct Community Council meeting; a rule of thumb about commenting. / 1 comment
CB1 Tribeca Committee: The Unofficial Minutes (November)
Discussed: Sazón's plea to stay open till 4 a.m.; Mexican restaurant Añejo opening on Church; the diner coming to Sixth Ave.; the Planet Fitness gym below the post office; Washington Market School's block party; and some sidewalk cafés.
How Does a Mexican Seafood Restaurant Sound?
With a Himalayan Pink Salted Margarita? On fire? Because that's what appears to be coming to W. Broadway. / 12 comments
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I remember when people's idea of FiDi slowly transitioning to a livable residential area was the opening of the Hermes... — Noah / New Kid on the Block: Marky’s Caviar
We were proud to have occupied 177 Duane from 1998 through 2018. This was uur 2nd Pilates home and was... — Alycea Ungaro / Jack Hanley Gallery will close on Duane Street
From the NY Post this week: The co-founder and former CEO of StreetEasy is embroiled in a bitter legal feud... — James / Seen & Heard: Now That’s a Terrace
We have an illegal weed shop at the bottom of our coop in FiDi (Nassau and John). It has been... — Jon / What’s to do about the few remaining illegal smoke shops?
Are they selling cannabis? There are a number of "smoke shops" in the neighborhood. One is on the east side... — mulciber / What’s to do about the few remaining illegal smoke shops?
People still eat Caviar? What is this the 80s? — Michael / New Kid on the Block: Marky’s Caviar
I wonder why after all these years, at least the current version with black Africans and fake luxury goods en... — R. / What can be done about counterfeit vendors?