Read about Walker’s in the Tribeca Citizen Restaurant Guide.
Perrie Samotin, the style editor at amNewYork, shows us around her Tribeca—including where she scores fashion finds and the restaurant she wishes would reopen. / 5 comments
It's time once again to take stock of what's in the works. First up: Franklin Street and north, including fresh updates on the motorcycle club, Morimoto's restaurant, and French shirtmaker Xoos. 3/22 UPDATE: Xoos opening 3/24, Lolë in "a month or two." 3/24 UPDATE: Grown & Sewn is moving to Franklin. 3/25 UPDATE: Added Johnny's Cuts.
We've been through the businesses that seem like they might open fairly soon—now, let's take a look at the second wave. UPDATED 1/12 with info on the restaurant coming to the Chanterelle space. UPDATED 1/15 with details on what's replacing Lotus Salon on Reade. UPDATED 1/19 with a listing about women's activewear retailer Lolë. / 1 comment
Yes, you can have the burger: Nutritionist Amy Shapiro explains how she orders—and why—when she dines at Walker's. / 1 comment
Elisa Casas, star of the new TV show "Girls Who Like Boys Who Like Boys," on the chef with the sexiest accent, the best Cobb salad, and the famous couple she spotted making out on the street.
Internet entrepreneur and floral designer Connie Connors shows us around her Tribeca—including where she hung out with Andy Warhol, the gag gift she sent her sons at camp, and the part of the neighborhood she'd like to re-engineer.
Artist Bill Sullivan shows us around his Tribeca—including the burger that "makes most other burgers seem mediocre" and where he kicks back with a beer. / 1 comment
Besides all the new businesses opening soonish and laterish, there are four expansions in the works—including an upscale restaurant for south Tribeca.
Writer and occasional peony vendor Wickham Boyle shows us around her Tribeca—including where she buys tutus for her goddaughter, the mini Bilbao Guggenheim, her run-in with John Kennedy, and what the neighborhood was like 30 years ago. / 1 comment
If I have a hard time keeping track of all the restaurants currently in development, then it must be near impossible for anyone less obsessive. So here's a recap of what's coming.... / 8 comments
The CB1 Tribeca committee discusses one-way tolls on the Verrazano-Narrows Bridge, liquor-license applications for Duane Street and the Pig-N-Whistle space, a newsstand at W. Broadway and N. Moore, drunk Pace students, and more.
Similar background, the same thought. Saddens me a bit. I haven't tried the Utopia Bagels shop on 34th, which may... — Mulciber / Bagel Wars: Ess-a-Bagel coming to Murray Street
The best non-bagel shop bagel is Starbucks. I remember Florence when I worked down the block from 51st Street. Loved... — Sherri Rosen / Bagel Wars: Ess-a-Bagel coming to Murray Street
Glad to read the clarifying comment by Judy Epstein Gage, and glad to hear David Gage will be staying in... — Marcus / Finlay + Gage has left the neighborhood
I grew up in a neighborhood with basement bagel, bakeries, long, narrow, bagel, ovens, bagelmeister’s, who really knew their craft.... — A. / Bagel Wars: Ess-a-Bagel coming to Murray Street
In our house the cart bagels are what we call "cake bagels", barely 1 step up from Lender's frozen bagels.... — Nicole Vianna / Bagel Wars: Ess-a-Bagel coming to Murray Street
Unfortunately this is true about virtually every public works project in the city. Take a walk around all of the... — Reademan / A progress report on the work in north Battery Park City
We went from ‘too many empty storefronts’ to ‘too many unlicensed smoke shops’ to ‘🥯🥯🥯🥯🥯🥯🥯🥯🥯’. That feels like progress to... — Jason / Bagel Wars: Ess-a-Bagel coming to Murray Street