Author Archives 
A Food Hall Is Opening on Canal Street
"The 11 vendors confirmed so far include cult favorite bubble tea purveyor Boba Guys, East Village’s Davey’s Ice Cream, and a new concept called Yori Nori," says Eater. / 14 comments
The Seaport Is Getting a Big, Serious Pizzeria
The father-daughter team behind West Village pizzeria Kesté is opening a 120-seat restaurant and pizza school. / 16 comments
In the News: Another Grand Banks at Brooklyn Bridge Park?
Plus: Objections to the Pier 40 air-rights deal; man found dead in the Hudson River; Xi'an Famous Foods considering a FiDi location; big fake potato makes waves.
Seen & Heard: Indoor Golf Update
Plus: Seaport District building to be demolished; new forecast for chef Masa's Tetsu restaurant on Leonard; online map showing retail vacancies across Manhattan; Beekman hotel only open to guests. / 3 comments
Fall Enrichment at Reade Street Prep: Academic Tutoring, Chess, Yoga, Mandarin, Spanish, and More!
The weather may have you thinking otherwise, but fall is just around the corner. Reade Street Prep has limited availability in our mid-day and after-school fall enrichment classes, for children as young as 3 years old. / Sponsored
Loft Peeping: Ku-Ling & Evan Yurman
The apartment in northwest Tribeca has 11-foot-tall casement windows and, says Elle Decor, "a decor that runs like a river—calm on the surface but with powerful currents below." / 2 comments
Newsletter: Aug. 25
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Seen & Heard: Indoor Golf Coming to Tribeca?
Plus: Tina Fey, Stephen Colbert, and more at City Winery; Houseman now delivering lunch; exhibit of lighting sculptures; Artflag is very much still here. / 4 comments
The Water Painter
This summer, Tribeca artist Robert Janz has revisited the idea of impermanence, even ephemerality, with a series of water-based artworks that only last till they evaporate. / 15 comments
First Look: The Beekman Hotel
Besides the breathtaking atrium, check out the lobby, reception, bar, and even Tom Colicchio's Fowler & Wells restaurant. / 8 comments
In the News: Keith McNally’s Most Glamorous Restaurant
Plus: More details on Harold's Meat & Three and Tom Colicchio's Fowler & Wells; politicians get behind FiDi rent-stabilization fight; bad news for the Pier 40 air-rights deal; City Vineyard review; scenes from the new mall. / 6 comments