The days are getting longer, but not fast enough. So let’s go out for a drink! I asked around for happy hour specials, and here’s what came in. If you have strong feelings about exactly what you’re drinking, check first; I’m not sure everyone noted whether all drinks are discounted or only certain brands.

HOT DAMN! Five establishments are offering special deals for Tribeca Citizen readers. Look for the special “••• HOT DAMN! •••” notation.

If your restaurant/bar didn’t get the email I sent out, let’s fix that. I’m at tribecacitizen@gmail.com.

THE PALM TRIBECA
Sunday through Friday, 5 p.m. to 7 p.m. (bar only): All items on the Prime Time Bites Menu, such as Prime SteakBurger Sliders (pictured above) and Nova Scotia Lobster and Bacon Fondue, are $5.50.

MANHATTAN PROPER
Monday through Friday, 4 p.m. to 7 p.m.: $4 select drafts, $5 house wine, $6 well drinks.
••• HOT DAMN! ••• Bring in this post and the first happy-hour drink is free!

DYLAN PRIME
Sundays: $5 draft beer and penny corkage.

CHURRASCARIA TRIBECA
Monday through Friday, 4 p.m. to 7 p.m. (bar only): Two-for-one drinks, top shelf not included.
••• HOT DAMN! ••• Bring in this post for a complimentary happy-hour appetizer.

MAX
Seven days a week, 4 p.m. to 6 p.m.: $24 early-dinner prix fixe; pizza or pasta, soup or salad, and beer or wine (and extra drinks are half off).

WOODROW’S
Seven days a week, all day long: Daily $5 draft specials and drink specials; $10 burger, fries, and pint special. In February, all beer is half-off after 11 p.m.—and add select shots for $5 more.

TERROIR TRIBECA
Seven days a week, 4 p.m. to 7 p.m.: Free sherry (one per person), $5 beer, $7 glasses of wine, and various bar snacks for $3-$4. Here’s a recent example (PDF) of the happy-hour menu.

IVY’S BISTRO
Monday through Friday, 4 p.m. to 7 p.m.: $4 well drinks, $4 select bottles of beers, $5 glasses of sangria. Saturday and Sunday, 3 p.m. to 7 p.m.: $5 glass of sangria.

KUTSHER’S TRIBECA
Monday through Friday, 4 p.m. to 7 p.m.: Bar snacks, select cocktails, beers, and wines are all $6. (Launches tomorrow, Friday, Feb. 14; here’s a PDF of the menu.) Pictured: The pastrami Reuben egg roll.
••• HOT DAMN! ••• Bring in this post and get 10% off your happy-hour tab.

COWGIRL SEA-HORSE
Seven days a week, 4 p.m. to 7 p.m.: All wines and draft beers are $4, and frozen Sauza Silver margaritas in a 16-ounce mason jar are $5 (flavors additional).

THALASSA
Monday through Friday, 5 p.m. to 7 p.m.: Select wines by the glass and select cocktails are half price. Also, a selection of meze/tapas are available at very low prices.

MAXWELL’S
Monday through Friday, 4 p.m. to 7 p.m.: $4 draft beer, $5 wines, $5 sangria, and $4 bottles. Saturday and Sunday, 11 a.m. to 5 p.m.: $5 mimosas, $5 Bloody Marys, $5 wines, and $4 drafts.

BUBBY’S
Monday through Friday, 5 p.m. to 7 p.m. (bar only): $5 draft beer; $7 select wines, hand-crafted cocktails, and well drinks. We have bar snacks available and homemade pretzels….
••• HOT DAMN! ••• Happy Hour prices apply all night if you bring in this post!

SARABETH’S TRIBECA
Saturday through Monday, 4:30 p.m. to 7:30 p.m.: Half-price draft and bottle beer, house cocktails, and half off $35 and $45 bottles of wine with purchase of two entrées. Tuesday through Friday, 3 p.m. to 7 p.m.: Half-price wine by the glass, house cocktails, and draft beer. All week: free nuts and chips.

TRIBECA TAP HOUSE
Monday through Friday, 4 p.m. to 7 p.m., $4 Bud Light draft, $5 craft beer special, $5 tap wine, $6 well cocktails. Saturday and Sunday, 11:30 a.m. to 5 p.m.: $5 tap wine; $6 mimosas, Bloody Marys, and well cocktails; $25 beer buckets; $15 Bud Light pitchers; and $20 craft beer pitchers.

AMERICAN FLATBREAD TRIBECA HEARTH
Monday through Friday, 5 p.m. to 7 p.m. (bar only): Unique wines for $7-$8 a glass, as well as fun educational facts on what makes these wines special and how they connect us with the earth.

SALUGGI’S
Seven days a week, 4 p.m. to 8 p.m.: Bucket of five Coors Light bottles and our famous cheese pizza just $29.95.

SALEYA
Monday through Friday, 4 p.m. to 7 p.m.: Beer, house wine, and house cocktails $6 each; purchase one and any happy hour flatbread pizza is $5.

THE HIDEAWAY
Monday through Friday, noon to 5 p.m.: “Truancy” happy hour! $5 draft pints and select wines $8 glass/$20 bottle. This partners with an exclusive and discounted menu.

THE HARRISON
••• HOT DAMN! ••• Seven days a week, 5:30 p.m. to 6:30 p.m. (bar only): Bring in this post and anything on the first page of the wine list—which includes wine by the glass, specialty cocktails, aperitifs, and beer—is buy-one-get-one-free.

NANCY WHISKEY PUB
Monday through Thursday, 4 p.m. to 7 p.m.: Bud and Bud Lite bottles and pints $2.50. Monday through Thursday, till closing: Pitchers of Bud and Bud Lite $10.

WICHCRAFT
Seven days a week, 3 p.m. to 6 p.m. (5 p.m. on weekends): All coffee and tea drinks are half-price.

TRIBECA GRILL
Monday through Friday, 5 p.m. to 7 p.m. (bar only): $5 beer, $6 glasses of select wine, $8 signature cocktails. From 5:30 p.m., the bar menu is half-off.