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History of Tribeca Buildings
Tag archive for ‘Andrew Carmellini’
In the News: Another BPC Rental Building Likely to Go Condo
Plus: The name of Carmellini's upcoming Smyth restaurant; another Bâtard review; what was lost when 2 Broadway was torn down; another Brooklyn Bridge trespasser.
Progress Report: Summer 2014
A rundown of the restaurants, shops, fitness studios, and more expected to open in greater Tribeca—with new updates on Gourmet Garage, Parm, Añejo, Dojo Tribeca, Juice Press, and more. / 4 comments
Seen & Heard: The Smyth Hotel Is Getting a Facelift
Plus: Tennis court intrigue; dry cleaners said to be moving; tugboat photo exhibit; free kayaking starting Friday. / 3 comments
Carmellini Restaurant Confirmed for the Smyth
As you read here first months ago. And possibly with a farm-to-table theme. / 1 comment
EXCLUSIVE: The Most Exciting Restaurant News of the Year
Tribeca's most popular chef is taking over the old Plein Sud space at the Smyth hotel.... / 10 comments
Seen & Heard: Leonard Street Demolition
Plus: Progress at 449 Washington; Reade Street Pub loss; Blaue Gans on TV; Beach Street penthouse; an OpenTable wish; Apexart's space art.
In the News: Amateur Lap Dancing on Murray
Plus: Making the case for New Amsterdam Market; Tribeca then vs. now; Greenwich townhouse back on the market; chef Andrew Carmellini; Best Made shop; scrap metal thieves; rendering of new building on Nassau (to be called The Lara); Aux Epices. / 1 comment
In the News: Guess Who’s Coming to Brookfield Place
Plus: Minimum sentence for drunk-driving killer; that Hudson Street parking lot; tech firms being lured downtown; Andrew Carmellini; another Seaport restaurant shuttered. / 1 comment
In the News: Blackout Photos
Plus: Hipsters don't want no truffles; rich-people problems; ways to help post-Sandy; a lawyer offers businesses assistance; volunteers helping stranded IPN tenants.
Cooking Like Nobu Matsuhisa
Once again, Adam and I attempt to make dinner using recipes from a Tribeca chef's cookbook. This time, the victim is "Nobu's Vegetarian Cookbook." / 6 comments
In the News: Millionaires for Obama
Plus: Artist Peter Sutherland; Seaport woodcarver on the ropes; multi-year deals for ballfields; Locanda Verde team goes French; Karen Walker pop-up.
Cooking Like Andrew Carmellini
All you need is the Locanda Verde chef's new cookbook, "American Flavor," right? / 1 comment
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Amazing photo of Tribute in Light! — SW / Seen & Heard: Kyuramen is open on Gold
The bus I was on zipped by One Park Row so fast that I couldn't be sure, so I verified... — Gary / TurboTax opening an office on Greenwich and Warren
What is the seating for this performance tonight September 10th? I have the required tickets. Is it self seating on... — Steve Tintweiss / Bill T. Jones to commemorate 9/11 at Wagner Park
I swear I saw them opening on Park Row as well! — Heather / TurboTax opening an office on Greenwich and Warren
Thomas was in the same class as Micah, I believe. Ronnie was an exceptional third grade teacher and went on... — Elspeth Schell / PS 89 principal Ronnie Najjar will retire this summer
Fully agree with previous comments: WE WANT GIGINO'S! Tired of waiting! Especially with the restaurants around the North Cove being... — S. Rennie / Nosy Neighbor: What restaurant is coming to the pavilion at Wagner Park?
Translation: Hello Mikey Flowers, for 25 years now, you and your team have been providing a white rose for the... — Tribeca Citizen / Mikey Flowers and the 9/11 Memorial keep a tradition alive