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Restaurant/Bar News

March 25, 2010

Taste of Tribeca Update

The folks at Taste of Tribeca have been working hard: The number of participating restaurants has grown tremendously since I last checked. Plus: You could win a vintage ToT T-shirt.

March 24, 2010

Seen & Heard: “Jersey Shore” the Restaurant

Coming to Tribeca: Muscle Maker Grill and fancy OLighting • One lump or two? • High-end fashion deals • Two-for-one night at "Glee Club" • Doing good while eating well / 6 comments

In the News: Tribecha?

The New York Times dining section finds lots to get excited about in Tribeca • Which neighborhood restaurants better shape up or they'll get C grades? • Kindergarten crowding • Truffles Tribeca • The Triangle Below Chambers? • More

March 23, 2010

Seen & Heard: Benvenuto

Benvenuto Café appears to be coming soon • Groupon for Merchants NY Café • Trattoria Cinque is giving away meals left and right • A body-scrub deal (?) at Tribeca Spa of Tranquility • Beekman Tower • Dogs at swim

Recent Comments
  • This argument is a bit circular isn’t it? What was “very necessary” about destroying a neighborhood (as is apparent to... — Peter / The distance we’ve come in 25 years

  • The Battery Park Resiliency Project is a very necessary floodwater management project that has been fully approved. This exact same... — harryh / The distance we’ve come in 25 years

  • https://tribecacitizen.com/2026/06/01/an-renewed-effort-to-save-battery-park-citys-trees/ — Tribeca Citizen / The distance we’ve come in 25 years

  • Would've had to have been kept quiet. NYPD/other agencies wouldn't be able to identify unrelated drones in a flock of... — JT / Crowd Sourcing: Who saw the Twin Towers drone show on Wednesday night?

  • I want to add, like Vickery Eckhoff said, the Lutnick photo is pretty telling. Another person uploaded a pretty normal... — M / Crowd Sourcing: Who saw the Twin Towers drone show on Wednesday night?

  • Does anyone have the count of trees in the Battery and Battery Park City that have been felled for the... — Heide Fasnacht / The distance we’ve come in 25 years

  • I found this article by googling "New York drone show fake?" It's really a very weird situation. These drone shows... — M / Crowd Sourcing: Who saw the Twin Towers drone show on Wednesday night?

More...
March 22, 2010

In the News: Brooklyn Bridge Park Opens

Plus: The New York Times reviewed the weekend's big show at BMCC Tribeca Performing Arts Center • An employee of Tribute WTC Visitor Center was arrested for stealing $40K • Lady Gaga's sister partied on Reade Street

March 20, 2010

Taste of Tribeca Tip #2: Method to the Mashedness

How to make mashed potatoes that are "creamy, fluffy, and yummy," by City Hall’s Henry Meer, a participant in this year’s Taste of Tribeca. / 1 comment

March 19, 2010

In the News: A New School, Someday

Plus: Inside Terroir Tribeca • Hudson River Park budget woes • Taste of Front Street • Tamarind Tribeca opening Mar. 29 • Greenwich Street fails address test • Marc Forgione pork sliders • Blake Lively and Beyoncé's mom

First Impression: Franklin Café Tavola Calda

I had dinner at Franklin Café Tavola Calda last night—it's the new restaurant at West Broadway and Franklin—and I have a few things to add to the profile I wrote about it. / 1 comment

March 18, 2010

Taste of Tribeca Tip #1: Bake Beforehand

How to make your dinner-party dessert less stressful without sacrificing that all-important deliciousness, by Tribeca Treats's Rachel Thebault, a participant in this year's Taste of Tribeca.

March 17, 2010

In the News: Landmarc Lashes Out

Plus: 60 Warren penthouse • 56 Leonard gets built! Kinda... • Tribeca-based CEO all over the news • American Thread Building • Grown & Sewn gets a rave

Heard in the ‘Hood: Soho Photo Turns Soft

Plus: Franklin Café opening for lunch today • Big deals on tableware • An update on Tamarind Tribeca, a.k.a. Godot: The Restaurant • Two good things to come out of St. Patrick's Day

March 16, 2010

NKOTB: Franklin Café Tavola Calda

Franklin Café Tavola Calda is the first restaurant where Luigi Leuci has “100 percent vision"—and a major part of that vision is for the restaurant to be “tavola calda,” which means “warm table” but, more idiomatically, a casual restaurant where you can grab a quick bite. Plus: pizza! / 6 comments

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