Read about Locanda Verde in the Tribeca Citizen Restaurant Guide.
From local chefs. Plus: Zutto closed for renovations; another Crumbs for FiDi; the Whole Foods Wellness Club, opening soon. / 1 comment
Too bad it's not Andrew Carmellini juggling at the Halloween Parade. Anyway, here's the notable stuff happening around here in the next month or so.
There are a lot of interesting businesses here, many with cool offices, and I've long wanted to find a way to spotlight them. So I was thrilled that Luminary Labs agreed to kick off a new series. Plus: They're hiring. / 1 comment
Welcome to TweeBeCa (but please use the service entrance around the corner). / 3 comments
Let's talk about me! Here are answers to 10 reader-submitted questions.... / 9 comments
Michelle and Daniel Lehmann, founders of the new online marketplace reCrib, share their Tribeca favorites—from coffee-snob-worthy cafés to who makes the best Bloody Marys. / 1 comment
At Taste of Tribeca, the food is good, the crowd is fun, and some of the chefs will be recognizable from TV. Plus: Who's new this year—Locanda Verde, Weather Up, Sarabeth's, and more. / 4 comments
Nastassja Kinski, a new menswear shop, Jhumpa Lahiri, Nili Lotan's sample sale (CORRECTED DATES), Anna May Wong, and oysters are some of the highlights on this week’s very full agenda.
Deborah Lupard, the Warburg Realty agent currently starring in HGTV's "Selling New York," on the restaurant she thinks is a best-kept secret, who she spotted loitering outside Thom Browne, and more.
Plus: Downtown as media nexus; "Selling New York"; new at Bouley; vendors fighting back; Locanda Verde recipe; William Beaver House; 9/11 documentary; Artisan Lofts penthouse sold. / 1 comment
It's time to get geared up for Taste of Tribeca! Plus: A high-profile holdout has already signed on. / 7 comments
What was discussed: A kosher conveyor-belt sushi restaurant; shortening the Hudson Street construction (and whether the work zone should be moved to N. Moore); reversing part of Beach Street; alternate-side parking. / 3 comments
A restaurant buyout means reserving an entire dining space exclusively for your event, with no regular service. — James Bogardus / Carnegie Diner and Cafe plans approved for 200 Chambers
In the description it states "no buyout"..is that the same as no Take Out??? — John / Carnegie Diner and Cafe plans approved for 200 Chambers
Seppe is quite good. And the wait staff is super nice. — Dee / Carbs are back in the neighborhood
None of these new places are sit with friends type of places. They are all grab and go. I don’t... — Dee / Apollo Bagels is getting closer…
To the Olio e Piu owners, sincerely: please do not blight this location with fake flowers. We will welcome you... — Cw / Mr Chow is indeed closing
This is terrible news! Such a shame! — Alex / Mr Chow is indeed closing
Such a wonderful, wonderful event for both schools! (And an amazing way to taste all the restaurants in the neighborhood.)... — Tessa S / Taste of Tribeca will be May 16 on Duane Park