Plus: 56 Leonard is reportedly topped out; Range Rover stolen; more gym locker theft; a Manhattan Loft Guy rule; new ice cream shop within walking distance; 443 Greenwich's old wood is being sold for use elsewhere. / 17 comments
The chain's seventh location in New York City has opened in the former Harrison space, and it's undeniably pretty. The food and service call to mind Le Pain Quotidien, which could be Kayser's bobo cousin. / 10 comments
Plus: Restaurant Week is starting up; the Hallmark senior living facility changes its name; gluten-free bagels; a rare small storefront. / 1 comment
Plus: BLT Bar & Grill is closing (and a new company is taking over the space); 443 Greenwich's very nice windows; neighbors ticked off about 19 Park Place; Warren Street bar update; mini-storage advice. / 7 comments
Plus: Security precautions for the ticker-tape parade and photos of the event; the menu for Sacco & Vanzetti Bistro, now open; Houseman's salted peanut tart. / 3 comments
Discussed: Tribeca Grand's new jazz club (with help from the Silver Lining guys); City Winery's restaurant at Pier 25; Downtown Boathouse urination; M1-5 patrons; Hudson River Park bike path signage; Maison Kayser sidewalk café; Sukkot and sukkahs. / 3 comments
Also on Community Board 1's June agendas: Public amenities at the 111 Murray tower; the threatened historic Seaport buildings; new ownership for Greenwich Street Tavern; Governors Island day spa; Peck Slip Park; M1-5; more.
Plus: Peeking inside Maison Kayser; Houseman restaurant gets an awning; the sanitation garage's spiffy sign; update on big Courtyard by Marriott on Greenwich; financial aid for preschool.
Plus: Añejo is opening a downstairs lounge called Abajo; new Tribeca Park sculpture to be installed today (also, a talk with the artist); Maison Kayser build-out; something up at Nassau and Beekman; El Vez Burrito soft serve. / 1 comment
Plus: AT&T Long Lines plaza used for parking; Duane Reade gets a new storefront; Imperial Coffee House's temporary closing (and likely fate); cork recycling. / 4 comments
The boulangerie and restaurant is about as French as can be, with onion soup, croque monsieur, duck rillettes, quiche Lorraine, and so on. / 23 comments
Yesterday I exited the Holland Tunnel, crossed Laight St to the West Side Hwy, went north and turned into Pier... — Makes You Go Hmmmm.... / Congestion pricing is here
Chris Marte is a nice guy, but soooo ineffective. I only wish enough residents would come out to vote for... — Hmmmm / Congestion pricing is here
No one is stopping you from doing it . . . — Reademan / The family from Beef Bar has taken the Sarabeth’s corner
Dining at Eulalie is a beautifully unique experience. They deserve this award and more. — Debbie Kopinski / Tina Vaughn of Eulalie has won the Michelin service award
Let's hope this is better than Beef Bar ! The Infatuation gave it a 5.1 which is "Not recommended" https://www.theinfatuation.com/new-york/reviews/beefbar... — TO / The family from Beef Bar has taken the Sarabeth’s corner
I agree ! I would love a place like that ! — Meh / The family from Beef Bar has taken the Sarabeth’s corner
yes — Tribeca Citizen / Congestion pricing is here