Plus: Suspicious package; hockey player buys on Laight; Atera chef interviewed; City Hall Park East; new Greek restaurant. / 8 comments
It was neighbors vs. developer at last night's discussion of 443 Greenwich, the grand old building in northwest Tribeca—it's "leaning" residential vs. hotel, but options are being kept open. Also: Barry's Bootcamp will have a juice bar. / 2 comments
Plus: Woman assaulted on Pier 15; Asphalt Green litigation; Super Linda taqueria open; Temp gallery party; longing for the old Tribeca; Seaport green roofs still not approved; fashionable FiDi. / 3 comments
Once again, Adam and I attempt to make dinner using recipes from a Tribeca chef's cookbook. This time, the victim is "Nobu's Vegetarian Cookbook." / 6 comments
Plus: Museum moving forward again; museum and memorial costs; inside 4 World Trade Center; Battery Park City pharmacist; 60 Warren penthouse; Corton pastry chef leaves; Church and Franklin.
Plus: "Blue Bloods" filming here; Steven Amedee's tenth anniversary; Woodrow's trivia night; All Good Things advice. / 2 comments
And pulling hair! Plus: Priest leaves; Suri Cruise; Russell Simmons; Jay-Z; Gateway Plaza lawsuit; Pier 17 not approved yet; Marc Forgione's chili lobster; 307 W. Broadway.
Plus: Capri Caffé renovation; quenepas; Mehtaphor gluten-free dinner; 73 Warren restaurant update; Peter Wolf and Susannah Hoffs at City Winery; R 20th Century.
Coming to Duane Street. Plus: Asphalt Green non-update; all-you-can-drink concerns; Warren Street dog run fees; Franklin stoop painted. / 6 comments
Plus: Dosateria reviewed; Dirty Bird opening date; Battery Park City Authority's new chairman; kids skip 9/11 health survey; another online creative agency; plug pulled at City Winery show. Update: Added info on Atera's upcoming bar.
It is indeed being opened by an advertising agency, and there will be a redesign and a coffee shop.
Here’s a quick rundown of the shops, restaurants, and more we can expect in the next year or so (often with new info on opening dates). I highly recommend reading this post so you'll know what I'm going on about.... / 3 comments
A restaurant buyout means reserving an entire dining space exclusively for your event, with no regular service. — James Bogardus / Carnegie Diner and Cafe plans approved for 200 Chambers
In the description it states "no buyout"..is that the same as no Take Out??? — John / Carnegie Diner and Cafe plans approved for 200 Chambers
Seppe is quite good. And the wait staff is super nice. — Dee / Carbs are back in the neighborhood
None of these new places are sit with friends type of places. They are all grab and go. I don’t... — Dee / Apollo Bagels is getting closer…
To the Olio e Piu owners, sincerely: please do not blight this location with fake flowers. We will welcome you... — Cw / Mr Chow is indeed closing
This is terrible news! Such a shame! — Alex / Mr Chow is indeed closing
Such a wonderful, wonderful event for both schools! (And an amazing way to taste all the restaurants in the neighborhood.)... — Tessa S / Taste of Tribeca will be May 16 on Duane Park